If you need to make large batches of Bloody Mary's for special events such as tailgate parties, brunch, or other special events, start with 5 oz of John Willard’s Bloody Mary Seasoning to one quart tomato juice.

If you like it spicier, add another ounce or two.  Remember to bring a bottle of John Willard's Bloody Mary Seasoning so your guest can tailor the spiciness of their cocktail.